Hiring Now: Cooks Across Canada (Multiple Employers & Locations)

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Multiple employers across Canada have positions open for skilled cooks in their kitchen in various locations. All these jobs are Full time and permanent positions in different hotels, inns, restaurants, pubs and franchise chains in various locations of Canada. If you have a passion for cooking, can handle pressure in fast- paced environments during peak hours and are looking to grow your skills as a cook, you may want to check out the opportunities being offered by these well known employers, hiring cooks in 2025:

  • Elkwater Lake Lodge & Resorts – Alberta
  • Bayview Inn – Newfoundland and Labrador
  • KFC / Taco Bell – Alberta
  • Thirsty Camel Pubhouse Kitchen – Alberta

Further details are provided below, also a quick comparison table for each employer, with all information available at a glance is given at the end of the post for your convenience. Remember, it is your passion for cooking and your ability to prepare delicious food is something that matters most to these employers! Apart from this the employers are looking for candidates who are team players, reliable, have excellent organization skills and are good at crafting appetizing dishes while paying attention to detail and maintaining food safety standards at all costs.

If from the information provided here you find something that matches your skills and interests, Apply today, the emails and contact information of hiring personnel are also provided in this post!

Job Details

CategoryDetails
PositionCook (Various Employers)
LocationMultiple locations across Canada – AB, NL
Work SiteOn-site (Restaurants, Hotels, Inns, Pubs, Franchise Kitchens)
Employment TypePermanent, Full-time
ScheduleDay, Evening, Weekends, Flexible shifts (depending on employer)
Start DateAs soon as possible
VacanciesMultiple positions available
SalaryRanges from $15.50 – $36.00/hour depending on employer

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Job Requirements

Employers are seeking candidates who bring both technical cooking skills and a team-player attitude. While requirements vary, common criteria include:

  • Education:
    • Secondary (high school) certificate required for some roles
    • Others accept applicants without formal qualifications
  • Experience:
    • 1–5 years of cooking experience (depending on employer)
  • Language: English (mandatory)
  • Skills:
    • Ability to prepare and cook complete meals or specific dishes
    • Knowledge of kitchen operations and food safety standards
    • Teamwork, organization, and reliability

Key Responsibilities

As a Cook, your duties may include:

  • Preparing and cooking complete meals or individual dishes
  • Supervising and training kitchen staff and helpers
  • Managing inventory, food supplies, and kitchen records
  • Maintaining cleanliness and food safety in the kitchen
  • Assisting in planning menus and specials (some employers)
  • Operating in a fast-paced, guest-focused environment

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About the Employers & Application Emails

Here are some of the employers currently hiring, along with their direct contact emails:

  • Elkwater Lake Lodge & Resorts (Elkwater, AB)
    Resort setting, full-time cook positions with focus on quality meals for guests.
    Apply by email: gm@elkwaterlakelodge.com
  • Bayview Inn (Bay Roberts, NL)
    Traditional inn environment, offering 35–45 hrs/week, negotiable pay up to $22/hr.
    Apply in person at 76 Water St Suite 72, Bay Roberts, NL A0A 1G0 (between 8:00–10:00 a.m.)
  • KFC / Taco Bell (Medicine Hat, AB)
    Franchise fast-food kitchen requiring cooks with ability to handle high volume and shifts.
    Apply by email: hr.foodsservice@gmail.com
  • Thirsty Camel Pubhouse Kitchen (Edmonton, AB)
    Pub-style dining, high hourly pay ($36/hr), supervisory responsibilities included.
    Apply by email: karetaker@shaw.ca

Work Environment

Depending on the employer, you may find yourself working in:

  • Resorts, inns, or hotels
  • Fast-food chains and casual dining outlets
  • Pubs and restaurants

Conditions:
Fast-paced kitchens, standing for long periods, handling heavy loads, and working under pressure.

Culture:
Supportive teams, opportunity to showcase your cooking creativity, and career progression in hospitality.

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Perks & Benefits offered by the Various Employers

Benefits vary by employer but may include:

  • Competitive hourly wages ($15.50–$36.00/hour)
  • Stable, full-time hours
  • Opportunities to advance to supervisory roles
  • Experience in diverse hospitality settings (resorts, pubs, restaurants, chains)

How to Apply

If you’re passionate about food and ready to take your career forward, apply now through Job Bank Canada or directly using the emails below:

Emails:

Elkwater Lake Lodge & Resorts: gm@elkwaterlakelodge.com
Bayview Inn: Apply in person (76 Water St Suite 72, Bay Roberts, NL)
KFC / Taco Bell: hr.foodsservice@gmail.com
Thirsty Camel Pubhouse Kitchen: karetaker@shaw.ca

Vacancies close by: October 09, 2025

Cook Roles – Quick Comparison

EmployerLocationSalaryHoursNotes / PerksApply
Elkwater Lake Lodge & ResortsElkwater, AB$19/hr32 hrs/weekResort dining, supervisory tasks, inventory managementgm@elkwaterlakeloadge.com
Bayview InnBay Roberts, NL$16.25–$22/hr35–45 hrs/weekInn kitchen, 3–5 yrs experience, negotiable payIn person
KFC / Taco BellMedicine Hat, AB$15.50/hr35 hrs/weekFast-food chain, multiple shifts, team training includedhr.foodservice@gmail.com
Thirsty Camel Pubhouse KitchenEdmonton, AB$36/hr32 hrs/weekPubhouse dining, 3 vacancies, high pay + supervision karetaker@shaw.ca